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Cooking is viewed both as a traditional skill and an expression of love. Indian women possess deep knowledge of spices, using them not just for flavor but for their medicinal and digestive properties.
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"Gilma Aunty," Riya said softly. "You taught us to make dal , panna , pakoras for every rain. Tonight, you just tell us what to do. We will be your hands."
That evening, a knock came. Not one person, but fifteen. Riya stood at the front, carrying a rolling pin. Arjun held a bag of sugar. Behind them were uncles, aunties, and college kids—all holding bowls, spoons, and aprons.